Golden
Agua Hedionda Lagoon Foundation Project
"Our Climate Action Project focuses on restoring and strengthening native habitat within our garden and ecological reserve through invasive species removal, native planting, erosion control, and sustainable material reuse. This hands-on restoration effort directly supports climate resilience, biodiversity recovery, and long-term ecosystem health. The anticipated climate outcomes include increased carbon sequestration through the establishment of deep-rooted native plants, improved soil health and water retention, reduced erosion and sediment runoff, enhanced habitat for pollinators and wildlife, and reduced green waste sent to landfills. By removing invasive species that outcompete native vegetation and often require more water, we improve ecosystem balance and resilience to drought, wildfire risk, and extreme weather events. Stabilizing soils along trails further protects surrounding habitats from degradation due to stormwater runoff. Volunteers will play a central role in implementing this project. Key tasks include removing invasive species in both the native garden and the reserve, such as Bermuda grass, Bermuda buttercup, pampas grass, and Algerian sea lavender. Removing these aggressive species allows native plants to reestablish, reduces fire fuel loads, and improves overall habitat quality. Volunteers will also plant native and pollinator-supporting species appropriate to our region, such as California sagebrush, black sage, California buckwheat, milkweed, Cleveland sage, and yarrow. These drought-tolerant plants require less irrigation, develop extensive root systems that help store carbon and prevent erosion, and provide critical food and shelter for bees, butterflies, and other wildlife. In addition, volunteers will spread mulch throughout the native garden to suppress invasive regrowth, retain soil moisture, regulate soil temperature, and reduce long-term water use. A unique sustainability component of this project involves collecting discarded oyster shells from local restaurants and repurposing them into biodegradable burlap wattles. Volunteers will help assemble and install these sustainable wattles along trails to slow water runoff, prevent erosion, and stabilize soil. This effort diverts organic waste from landfills while supporting long-term trail and habitat protection. Through habitat restoration, sustainable practices, and community engagement, this project delivers measurable climate adaptation and mitigation benefits while empowering volunteers to take direct, local climate action."
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